Restaurants on the South Shore have kicked of a month of friendly competition for a great cause and they want you to join in.
It is the tastiest battle you will ever get involved in and in the end EVERYONE wins!
The challenge for you is to enjoy as many delicious burgers as you can throughout the month of March.
From Lunenburg to Mahone Bay, and Bridgewater the Battle of the BURGer is ON. Participating restaurants have concocted creative burgers and throughout the month your job is to choose a favorite.
Now here is the best part, every competition burger purchased will see a minimum of $1 is donated to The Jennifer Collins Classic.
Be sure to vote for your favourite burger throughout the month. The winner will be announced on the Jennifer Collins Classic Facebook page in early April.
So what are your choices to enjoy?
Prepare to meet the BURGers!
The BURGers
Dockside Inn & Restaurant – Lunenburg

Dory Donair Burger
4.5 oz beef burger made with in house donair spices, with in-house made donair sauce, mayo, mozzarella cheese, bacon bits, sautéed diced onions, iceberg lettuce, and sliced tomato on a garlic butter bun.
$23 w/ fries & coleslaw
$1.00 Donation
The Hungry Traveler – Lunenburg

Double Traveler Breakfast Burger
Sausage beef patty with beef bacon, Cheddar cheese, Rosemary tomato jam, greens and a fried egg on a Cheddar chive biscuit.
$20 w/ tea or coffee
$2.00 Donation
Grand Banker Bar & Grill – Lunenburg

PB & J Burger
Two smashed Atlantic beef patties, white cheddar, smoked bacon, crispy onions, pickles, smooth peanut butter, jalapeño strawberry jam, on a local artisan bun, topped with deep fried jalapeños.
$20
$1.00 Donation
Salt Shaker Deli – Lunenburg

The OG (Original Grambo)
6 oz chuck beef patty, fried onions, Canadian cheddar cheese, dill pickles, and yellow mustard on a house-made sesame seed bun.
$22
$2.00 Donation
Shipwright – Lunenburg

Umami Burger
6 oz beef patty, truffle aioli, soy caramelized onions, sautéed oyster & cremini mushrooms, gruyère cheese, arugula, on a toasted local artisan kaiser bun.
$20
$1.00 Donation
Rose Bay Bistro – Rose Bay

The Aloha Allstar
4 oz of perfectly seasoned oultons organic beef, smoked Gouda, caramelized onions and mushrooms, bacon, grilled pineapple, and house BBQ sauce on a Boulangerie la Vendeenne bun.
$16.75
$2.00 Donation
27 South – Bridgewater

The Peanut Butter Smokehouse
A 6 oz. charbroiled burger with medium cheddar, smoky bacon, caramelized onions and crunchy peanut butter on a toasted bun with lettuce and tomato.
$22 w/ your choice of side
$1.00 Donation
Osprey’s Nest – Petite Rivière

The Cowboy Burger
A 7 oz burger topped with crispy fried onions, smokey BBQ sauce, bacon, cheddar cheese, mayo and dill pickles.
$26 w/ homecut fries
$2.00 Donation
Blarney Stone Restaurant – Bridgewater

Double Bacon Cheeseburger
Two juicy Atlantic Beef patties over 5 oz total topped with Canadian cheddar and finished with Brothers Home Smoked bacon. Served on a soft golden potato bun with fresh lettuce and tomato, ketchup, mustard, and relish.
$18.50 w/ choice of fries or salad
$2.00 Donation
Bridgewater Local Public House – Bridgewater

Jalapeño Popper Burger
Hand pressed beef patty, w/ bacon wrapped jalapeno poppers, lettuce, onion and pickle w/ our house made burger sauce.
$23
$2.00 Donation
The River Pub – Bridgewater

The River Pub Burger
6 oz patty with smoky chorizo mayo, spinach, onion, candied, bacon, mozzarella cheese topped with an onion ring on a sesame seed bun.
$18.99
$1.00 Donation
Waves – Bridgewater
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Aloha Burger
Our house-made patty, lettuce, mozzarella cheese, grilled pineapple, and huli huli sauce
$20 w/ fries and onion rings
$2.00 Donation
JAC’s Burgers & Shakes – Bridgewater

The Mob Boss
Bacon-infused beef patty with pesto aloi, black olive & pickle relish, red onion, sliced italian sausage, mozarella cheese, bacon, tomato, sundried tomato ketchup on a Weagle’s kaiser bun.
$13.50 burger
$18.50 w/ fries
$1.00 Donation
Rebecca’s Restaurant – Mahone Bay

The Wake n’ Bacon Burger
2 patties, cheddar cheese, double smoked bacon, a fried egg, arugula, peanut butter, and maple bacon aioli on 2 Belgian waffles.
$23 w/ fries or salad
$1.00 Donation
The Naked Oyster – Mahone Bay

The Rubinstein
House made thousand island dressing, crisp romaine, dill pickles, and a smashed beef patty topped with Swiss cheese, rye bread center bun, dourkraut, smoked meat, Swiss cheese, and a house-made onion rings on a potato scallion bun
$23 w/ fries or salad
$1.00 Donation



