As everyone gets ready for Teddy today and tonight and gets in their storm chips, I prefer making popcorn. But I really need to expand my horizons with popcorn. I’m a basic popcorn and salt guy, I don’t even do the butter.
But it turns out people are popcorn gourmets adding the craziest extras – from coconut oil and truffles to Smarties and sea salt! Some folks even add super spicy things like Frank’s Red Hot Sauce.
They definitely take their popcorn skills to the next level, so I am going to have to step up my game.
How do you make your popcorn?
